Orange cake with white chocolate ganache recipe
Orange cake with white chocolate ganache |
0:20 Prep | 1:55 Cook | 12 Servings | Capable cooks
Coles
Make this simple Orange cake with white-chocolate ganache for the family to enjoy.
Ingredients
200g butter, at room temperature, chopped
1 cup caster sugar
2 teaspoons orange zest, finely grated
4 Coles Brand free range eggs
2 cups self-raising flour
100ml freshly squeezed orange juice
Small white chocolate Easter eggs, to decorate
White Chocolate
200g Coles Brand white cooking chocolate, roughly chopped
1/2 cup Coles Brand thickened cream
Read more at taste.com.au
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