Mexican Wedding Cakes (Cookie Exchange Quantity) Recipe

Mexican Wedding Cakes

Celebrate with rich and buttery melt-in-your-mouth cookies. You’ll find that one just isn’t enough!

Prep Time 1 hr 40 min | Total Time 2 hr 10 min | Servings 72

Ingredients

1 cup powdered sugar
2 cups butter or margarine, softened
2 teaspoons vanilla
4 1/2 cups Gold Medal™ all-purpose flour
1 cup finely chopped nuts
1/2 teaspoon salt
Additional powdered sugar

Get the Recipe: Mexican Wedding Cakes (Cookie Exchange Quantity)

No comments