Martha's banana and coconut streusel coffee cake recipe

0:20 Prep | 1:00 Cook | 12 Servings | Easy

Martha Stewart's banana and coconut streussel coffee cake pairs perfectly with your favourite cup.

Ingredients

1 1/4 cups plain flour
3/4 cup firmly packed brown sugar
1 teaspoon ground cinnamon
125g butter, chilled, finely chopped
1 cup walnuts, roughly chopped

Cake

2 cups plain flour
1 1/4 teaspoons baking powder
1/2 teaspoon bicarbonate of soda
125g butter, softened
1 cup caster sugar
2 large eggs
1 1/2 teaspoons vanilla extract
1 cup sour cream
1 1/2 cups mashed bananas (2 large bananas)
3/4 cup shredded coconut

Glaze

1 cup icing sugar mixture
1–2 tablespoons milk

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