Lox Scrambled Eggs Recipe

Lox Scrambled Eggs

For this fast feed-a-crowd dish, just soft-scramble a dozen eggs with savory bagel-shop staples — smoked salmon and cream cheese. Sprinkle with onions and capers and serve family-style with sliced tomatoes and Asparagus with Lemon Cream.

Total Time: 0:25 | Prep: 0:20 | Level: Moderate | Serves: 6

Ingredients

12 large eggs
2 tbsp. heavy cream
salt
1½ tbsp. margarine or butter
3 tbsp. cream cheese
4 oz. sliced smoked salmon
2 tbsp. finely chopped red onion
1 tbsp. chopped, rinsed capers
1 tbsp. chopped fresh dill leaves
2 lb. assorted tomatoes
6 mini bagels

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