Best Slow-Cooker Beef Paprikash Recipes

The low-and-slow option makes perfect sense for a workday — eight hours later and dinner is served!

Recipe courtesy of Food Network Kitchen

Total: 8 hr 30 min | Active: 20 min | Yield: 6 to 8 servings | Level: Easy

Get the Recipe: Slow Cooker Beef Paprikash

This Hungarian classic is perfect for the slow cooker. The long simmering time results in tender meat and flavorful sauce. Photo credit: Amy Johnson from She Wears Many Hats.

15 mins Prep time | 4 hrs Cook time | Serves: Makes 10 (3/4-cup) servings.

Get the Recipe at McCormick

Warm and meaty comfort food for the soul!

Author: Lauren Greutman

Prep time:  10 mins | Cook time:  4 hours | Total time:  4 hours 10 mins | Serves: 6 servings

Get the Recipe at Lauren Greutman

Get the Recipe at Gourmet Girl Cooks

Lean, flavorful rump roast is an excellent choice for this stew, but you can use any well-trimmed beef stew meat. Serve with egg noodles or try with other delicious options such as boiled or mashed potatoes, rice or polenta. 

Get the Recipe at Whole Foods Market