Beetroot and sweet potato burgers recipe

This burger with beetroot and sweet potato is easy to make and will definitely keep your vegetarian friends happy.

0:25 Prep 0:30 Cook 4 Servings Capable cooks

Ingredients

1/2 cup tri-coloured quinoa
3 brown onions
1 1/2 tablespoons extra virgin olive oil
2 garlic cloves, crushed
1 (260g) beetroot, peeled, grated
1 1/2 teaspoons ground coriander
1/4 teaspoon ground chilli
1 egg, lightly beaten
1/2 cup rolled oats
200g orange sweet potato, peeled, cut into 12 x 5mm-thick slices
Olive oil cooking spray
1 tablespoon white balsamic vinegar
50g baby spinach
4 cape seed rolls, split, toasted
1/4 cup low-fat Greek yoghurt

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