Baked chicken and potatoes recipe

Baked chicken and potatoes

0:20 Prep | 0:45 Cook | 4 Servings | Easy

This complete chicken and vegetable meal is low-carb and healthy for the whole family.

Ingredients

500g desiree potatoes, cut into 3cm pieces
Olive oil cooking spray
4 single chicken breast fillets
30g baby spinach leaves
70g fresh shiitake mushrooms, thinly sliced (see note)
4 slices Jarlsberg light Swiss cheese
Steamed green beans, to serve
Lemon wedges, to serve

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